Set Ablaze at Your Table
Saganaki is Greek cheese, doused in brandy and lit on fire — right in front of you. Every time.
The Saganaki Experience | The Flame
A Greek Tradition, Done Right
Kefalograviera cheese, pan-seared until golden, then flambéed tableside. The moment you hear "Opa!" — that's it.
After the Flames Settle
Crispy outside, molten inside — served hot from the cast iron with warm pita. Order it first.
